TODAY on MHTV: I love eggs because you can include them in just about any meal. CQ’s here and we’re making 3 dishes (for breakfast, lunch, and dinner) that all have eggs! I’m topping fluffy pecan pancakes with a poached egg (plus a side of bacon, natch). Then for lunch, we’re making the ultimate grilled ham and cheese sandwich with a fried egg on top–the French call it a Croque Madame. Finally, a quick and easy Chinese egg noodle soup full of chicken, broccoli, and a poached egg with a couple dashes of Sriracha for dinner. More from the show.
Get the recipes from this episode:
Watch ”Mad Hungry with Lucinda Scala Quinn” Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.