Recipes From Today’s Show: Christmas Ham Dinner

Published by

TODAY on MHTV: I like to check with my butcher to secure the best possible cut of meat in advance and this time I’ve got a beautiful ham ; I’ve glazed it with a sweet yet tart orange marmalade and am serving it with two delicious sides. Then for dessert, a light lemon cake is the perfect finish to a filling meal. More from the show.

Get the recipes from this episode:

Marmalade-Glazed Ham

Scalloped Sweet Potatoes with English Cheddar

Green Beans with Mushrooms and Toasted Almonds

Lemon Cake

Tags: , , , , ,
Categorised in:

7 Comments
  • Janice December 14, 2010 at 5:13 pm

    Your whole Christmas dinner menu looks great, but the
    Marmalade-Glazed Ham looks scrumptious. I work with Better Recipes and am presently search for Christmas dinner recipes. For more suggestions and recipes, such as Roasted Cornish Hens with Cherry Wine sauce, and Baked onions with Sour Cream Raisin Sauce, check these and more out Christmas Dinner Recipes

  • Bob Wadsworth January 2, 2011 at 8:56 pm

    I am having problems joining. I did not get an e-mail from you with the link to click on to confirm my enrollment. Tried the Lemon Cake recipe but the cake came out way underdone. Are you sure it is suppose to bake at 325 degrees and not 375 degrees?

  • B.L. December 23, 2011 at 4:00 am

    Dearest Calder, I should not flatter myself, to think that the beautiful “you” would ever try to find or care about me! You threw me under a bus. God forbid, you, grace me, with your presence…you, with the intelligence of a sea monkey! It wasn’t good enough that I said I am sorry for loving you too much or for my terrible mistakes. You had to twist the knife as hard as you could. Some day maby you will feel the pain of loving and understand. Don’t worry, you are still beautiful~~~~P.S. You should wear (The Jerk) shirt more often. It suits you perfectly….no worries, this crazy girl will never, cry over or to beg for your love again….this is my promise to you and I always keep my promises. I didn’t realize that I was such a horrible person, well now I guess I am….good bye forever
    faithfully yours all of seattle

  • Barbara Lauderdale December 25, 2011 at 1:04 am

    By B.L. 12-25-11

    I Hate

    I hate your beautiful eye’s
    as if they look through my very soul
    I hate your lips
    entice me to insanity
    I hate your skin
    soft as satin which I cannot touch
    I hate your hair
    which I long to run my fingers through
    to taste your hair, I am forbiden
    I hate your neck which I long to kiss
    I hate your chest which I long to kiss
    I hate me
    I hate me for being so angry and mis informed
    I hate me for being such a fool
    calder you are the most brightest, most intellegent
    person…i am so sorry. In all honesty
    a rejected girl is an angry one………
    yet very sad………
    I am so sorry…good bye………..

  • Barbara Lauderdale December 25, 2011 at 1:12 am

    And yes, I feel Lucinda’s hands wrapped very tightly around my neck. I will go :o( sorry

  • Betsy January 2, 2012 at 12:21 pm

    Can’t believe I just read several stalker comments from someone who seems obsessed with Calder. When you resort to getting your messages to him through his mother’s website, you’re a stalker. If someone wrote such things about one of my son’s I’d have my hands “wrapped very tightly around their neck” also!

  • GJ Derksen October 11, 2012 at 6:21 am

    Hello,
    Here are some great ideas for Christmas dinner when you not realy know what to do.

    1. Planning a Family Christmas Dinner.
    2. Planning a Christmas Dinner Party.
    3. Christmas Dinner for Two.
    4. Potluck Christmas Dinners.
    5. Soulful Christmas Dinner Menu Ideas.
    6. Alternative Christmas Dinners.
    7. Healthy Christmas Dinner Suggestions.
    8. A Vegetarian Christmas Dinner.
    9. Catering Christmas Dinner.
    10. Christmas Dinner Leftovers.

    You find them at http://christmasdinnerideas.questionsandanswershere.com.

Leave a Reply

Your email address will not be published. Required fields are marked *

* Copy This Password *

* Type Or Paste Password Here *