Recipes From Today’s Show: Road House Dinner

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TODAY on MHTV:When my bothers and I were younger and lived along the Detroit River in Windsor, Ontario, we spent many a meal, and have many fond memories of, the Midwestern roadhouses. Today my brother Jim is here to help me create a meal inspired by those roadhouses. We’re frying fresh perch and creating a relish platter with corn relish, pickled beets, and cottage cheese. To satisfy my sweet tooth, I’m making a classic coconut cream pie. More from the show.

Get the recipes from this episode:

Fried Lake Fish

Relish Platter

Coconut Cream Pie

Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays through Fridays at 11 a.m. ET/11:30 a.m. CT on Hallmark Channel.

3 Comments
  • janet humpal January 27, 2012 at 2:19 pm

    I don’t see your method for french fries.I watched you make them on Jan.25,2012. Where is it?

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