Recipes from Today’s Show: College Chow

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TODAY on MHTV: I still cringe at the thought of all those greasy, late-night feasts my son Calder would make while he was away at college. He’s here today, and we’re re-creating some of his favorites — jiggle shots, honey-glazed hot wings, and potato skins topped with cheese, sour cream, and chives — with good, healthy ingredients

Jiggle Shots (Nonalcoholic and Spiked Versions)

Honey-Glazed Wings

Potato Skins

Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:30 a.m. ET/10:30 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.

5 Comments
  • Julie Wonders September 26, 2012 at 10:39 am

    Just wanted to say I LOVE Lucinda. I really enjoy her banter with her son and many of the recipes she comes up with. I cook often for my kids but am still learning and love all the little tips to improve your cooking like the soaking of the onions to reduce strongness of the onion and the simple syrup recipe, etc. So smart and helpful!
    Keep up the good work and the basic and wonderful American Home cooking that all of us end up returning to after looking at lengthy cookbooks!

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