Recipes From Today’s Show: Healthy Burger Shack

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TODAY on MHTV: My son Calder loves burgers, shakes, fries, and all the other bad-for-you goodies found at typical fast-food joints. Today he’s helping me turn these guilty pleasures into healthy revelations. We’re spiking chicken burgers with chives for extra flavor, baking potato poppers for the french fry fans, and washing it all down with strawberry-buttermilk shakesMore from the show.

Get the recipes from this episode:

Chicken Burger

Baked Potato Poppers

Strawberry-Buttermilk Shake

Get the recipes from the 11:30 am/et show, Lone Star Steak Night

Watch ”Mad Hungry with Lucinda Scala Quinn” weekdays at 11 a.m. /10 a.m. CT on Hallmark Channel. Bonus episode airs weekdays at 11:30 a.m./10:30 a.m. CT.

7 Comments
  • Alex September 15, 2012 at 11:08 am

    Have to admit, a little worried to see MH not on the Hallmark Channel schedule as of October 1.

    Alex

  • sandy beaubien September 15, 2012 at 6:01 pm

    please!!!!! where i s the receipe for the black eyed pea soup that was made on friday sept. 14, 2012? I have looked for over two hours, I am beside myself…..help!!!!!!!!!!!!!!!!!!

    sb1943@charter.net

  • Daisy September 16, 2012 at 9:28 pm

    I have to agree with Alex. I’m concerned about my favorite cooking show.

    Daisy

  • Sue O'Brien September 17, 2012 at 11:05 am

    Is it true that MH will no longer be on as of Oct 1st? It’s my favorite cooking
    show!!

  • Susie Lesnic September 25, 2012 at 11:36 pm

    I just found this show, now you’re taking it off?

  • Claudia Barnes October 2, 2012 at 7:30 pm

    I love MH and I hope it will come back. I feel like I know Lucinda . I love all the recipes. The show they put in the her place wont last I can tell already. Please come back.

  • Sheryl February 27, 2013 at 12:02 am

    I made the healthy chicken burger tonight and it was a hit with the fam. I made the potato poppers too, but it wasn’t as big of a hit, maybe I did something wrong. Not sure I’ll make them again, but I will definitely make the chicken burgers again, they were very moist and flavorful.

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