Corn Muffin Croutons

For an added crunch and a touch of sweetness, serve these homemade croutons along with your other favorite chili toppings.

INGREDIENTS

  • Corn muffins or corn bread
  • Olive oil
  • Salt

DIRECTIONS

  1. Cut corn muffins or corn bread into 3/4-inch cubes; toss with olive oil and salt.
  2. Bake at 350 degrees Fahrenheit until golden, about 20 minutes.
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