Corn Muffin Croutons

For an added crunch and a touch of sweetness, serve these homemade croutons along with your other favorite chili toppings.


  • Corn muffins or corn bread
  • Olive oil
  • Salt


  1. Cut corn muffins or corn bread into 3/4-inch cubes; toss with olive oil and salt.
  2. Bake at 350 degrees Fahrenheit until golden, about 20 minutes.
Need help with the ingredients? Check our pantry list: