Recipes from Today’s Show: Sunday Pot Roast

TODAY on MHTV: Marinating this inexpensive cut of beef in garlic and soy sauce followed by a gentle braise in a stout beer is guaranteed to keep the pot roast moist, tender and pretty much perfect. I love to make this on a Sunday and serve it heaped over buttery noodles. For dessert, I’m making… View Article
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