One thing all the men in my house have in common is a crazy love for pie. Savory or sweet, as long as there’s a great crust, they are always ready to dig in- and for a for a great crust, you need a great dough. Today I’m going to show you how to make simple and easy pie doughs that will be worthy of any filling. For a sweet pie, I’m making Sweet and Tart Apple Pie; it’s one of my husband, Richie’s, all-time favorites. On the savory side, you’ll love my Beef Empanadas. The delicious, beefy filling is just perfect inside these little handheld anytime meals that are awesome to be stockpiled in the freezer.
Get the Recipes:
Get the recipes from the 11:30 am ET show: Fried Chicken
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:30 a.m. ET/10:30 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.
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May 2, 2012 at 1:13 pm
Oh! Thank you so much. You really have helped me so much with the great and easy recipes.
May 2, 2012 at 11:53 pm
We love all of the great information that you share. Keep up the wonderful work!
PERSONAL:
We would love to have you on our show Culinary Confessions again and would like your guidance in how to get our “family friendly food game show” Culinary Confessions on the Martha Stewart Channel.
We look forward to hearing from you.
May 4, 2012 at 8:50 am
Love Love Love your show…but a little problem. When you advertise to get reciepes by logging on to your website…the reciepes will not show up….Please make it available to get the reciepes, or email them to me.
Thank You
by the way your boys are such cute little honeys.
May 7, 2012 at 8:49 am
On she show there were 2 pie crusts demonstrated, but I only see the one listed here. Would you be able to post the crust with cream cheese?
March 14, 2013 at 4:04 pm
i’m really hungry i like your page
March 14, 2013 at 5:25 pm
here is the cream cheese recipe:http://www.marthastewart.com/939004/cream-cheese-pie-dough
August 13, 2014 at 2:32 am
Lovin’ it! I’m conducting some tests/researche on this stuff and your blog helped me a lot… Kudos!
October 17, 2014 at 2:15 am
Now I am ready to do my breakfast, when having
my breakfast coming over again to read further news.