Recipes from Today’s Show: Mother’s Day Menu

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TODAY on MHTV: Mother’s Day is a big day for me for lots of reasons. Of course, being a mom myself makes it special but I always want to honor my own mom, Rosemary, too. I’m making a menu that is worthy of a celebration but won’t take all day to prepare, so I can enjoy the day too. Salmon is one of her favorite things to eat, so I’m serving it with a tangerine-lemon hollandaise sauce; the citrus flavor brightens up the richness of the hollandaise and tastes great with the salmon. On the side, a make ahead, chilled artichoke and rice salad and to a quick lime-ginger cooler drink. More from the show.

Get the recipes from this episode:

Salmon with Tangerine-Lemon Hollandaise Sauce

Artichoke and Rice Salad

Lime-Ginger Coolers

Watch ”Mad Hungry with Lucinda Scala Quinn” Tuesdays through Fridays at 11 a.m. ET and on Hallmark Channel.

TV Update: There is no “Mad Hungry” episode airing weekdays on Mondays AND in the 11:30 a.m. ET time slot due to a change in the Hallmark Channel programming block. But please continue to tune in Tuesdays through Fridays at 11 a.m. ET for more “Mad Hungry” TV.

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  • Randy May 4, 2011 at 3:46 pm

    Hi Lucinda,

    Anything with artichokes is my favorite. I’m a big veggie lover. Hope to see some more vegetables dishes on the show. You and the show are GREAT!!!!

  • Nick May 4, 2011 at 3:49 pm

    Happy Mother’s Day Lucinda to you and your mom. The whole family watches each night. (We DVR.) Then we decide which recipes we will try. Keep up the great work.

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