TODAY on MHTV: The food of New Orleans is a mouthwatering mix of Cajun, Creole, and Southern flavors that I crave. Lucky for me, my brother Jim lives in Louisiana and shared his recipe for his Big Easy-style barbecued shrimp. I’m pairing it with peppery string beans and my three-spice bloody Mary, made with pepper vodka, that packs its own punch.
Get the recipes from this episode:
Mr. Jim’s Louisiana Barbecued Shrimp
New Orleans-Style String Beans
Get the recipes from the 11:30 a.m. ET show: Freezer Friendly
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:00 a.m. ET/10:00 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.
Tags: barbecued shrimp, bloody mary, new orleans menu, new orleans style, string beans
Categorised in: Recipes
Categorised in: Recipes
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July 9, 2012 at 5:07 am
I follow Lucinda Scala Quinn’s and John Contratti’s blog on a daily basis. I find so many wonderful recipes. I’ve become a huge fan of Mr. Contratti’s and find the cooking and celebrity aspect of his blog quite cool. It’s great to find a recipe and the latest snapshot of Mr. Contratti with some celebrity.I find the recent pairing of John Contratti and Lisa Lampanelli very cool. I’ve been waiting for a long time for this guy to return to Mad Hungry. Why has it taken so long? Is the show ever coming back?
Lena