On Portland, a few more details must be told. First, back to Rabelais, Fine Books on Food & Drink. this is a MUST for anyone interested in food books: new, used, rare etc. Don and Sam are so on point, filled with knowledge about the books, cooking and food. Was only bummed I couldn’t stay… View Article


Harvest on the Harbor, Portland Maine: a food fest where I’m at. Last night, after a couple local TV gigs (here with kathleen/207 from WCSH and John from WPXT ) we had a great demo/signing where we made, Shrimp Scampi, Carmelized Cauliflower(from MH), Gnocchi with Pesto and Beef Braciole (the last 2 from Lucinda’s Authentic… View Article
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