Recipes From Today’s Show: Bacon Recipes

TODAY on MHTV: Adding bacon to a dish really amps up the flavor; a couple great examples are NY deli-style BEC and spaghetti carbonara. Bacon is also staple in my pantry bistro salad. More from the show. Get the recipes from this episode: Spaghetti Carbonara NY Deli-Style Bacon, Egg and Cheese Sandwich Pantry Bistro Salad… View Article

Recipe’s From Today’s Show: Lucinda’s Favorite Recipes

Today on MHTV: I love to cook as a need, hobby and passion- but just like everything else, I have my personal favorite recipes and today I’ll be sharing them with you. Stracciatella Soup is filled with parmesan and eggs that are whisked into the broth to produce a smooth and creamy consistency. I love… View Article

Recipes from Today’s Show: Spaghetti and Meatballs

  TODAY on MHTV: For a classic dinner that the whole family will love, you can’t beat spaghetti and meatballs. In my family, meatball-making techniques vary but my moist and delicious meatballs in an easy tomato sauce with spaghetti is a hearty and satisfying dish. Serve up a light salad and easy no-cook dessert, and… View Article

Recipes from Today’s Show: Happy Accidents

TODAY on MHTV: Just when you think you’ve got leftovers and random ingredients that you can’t figure out what to do with, stop and think again—there’s always a way to use something. Extra spaghetti and tomato sauce makes an awesome snack when you fry it; serve it with the crunchy bottom-side up and a sprinkle… View Article

Recipe from Today’s Show: Spaghetti Bolognese

TODAY on MHTV: Spaghetti Bolognese is one of my all-time favorite pasta dishes but it normally takes a lot of time to prepare, about three hours. One night I  decided to change it up and created this shorter version that only takes ONE hour. My Bolognese starts with savory pancetta and ground beef seared in… View Article
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Recipes from Today’s Show: Impatient Pasta

TODAY on MHTV: Sometimes it seems like you can’t get dinner done fast enough but with this menu you’ll keep everyone happy. I grill up some calamari and toss it with lemon and garlic—the best part is it only takes about 3 minutes to cook, so once it’s ready the fam can get started on… View Article

Recipes from Today’s Show: Chicken Milanese

TODAY on MHTV: Calder is here to help me make a classic Italian dish—tender and juicy Chicken Milanese. I like to serve this with Spaghetti Pomodoro; Pomodoro is a very basic sauce that really focuses on using just a few (but the best) ingredients and can be applied to just about anything that requires a… View Article

Recipes from Today’s Show: Spaghetti and Meatballs

TODAY on MHTV: Spaghetti and meatballs is a timeless dish, and one that everybody prepares their own way. My meatballs are a combo of beef and pork, but you can use any type of ground meat you like.  Since this is a hearty meal, on the side we’ve got a light, crisp romaine salad full… View Article