MH My Way: Bacon Day
Published by lscalaquinn
Damon C. and his son are such big bacon fans that they made all the recipes from our bacon episode! Check out what they were up to in the kitchen: [picasa username=”lsq713″ albumname=”MHMyWayBaconDay”] “Lucinda – This should make your day – maybe Calder’s more. I was watching you show on DVR, as my wife and… View Article
Recipes From Today’s Show: Men Love Pie
Published by lscalaquinn
TODAY on MHTV @ 11:30 a.m. ET: If there’s one thing I know, it’s that men love pie. I’m making two doughs—a basic pie dough and a cream cheese based dough—they’re super simple and the key to having a good baking arsenal. I’m also making a classic apple pie (the hubs’ fave) and savory beef… View Article
Recipes From Today’s Show: Big Game Party Dishes
Published by lscalaquinn
TODAY on MHTV: It’s two days until the biggest football game of the season and CQ and I are pulling out all the stops. Spicy-sweet chicken wings get a big flavor boost from a chili and hoisin sauce marinade, and bake until they’re crispy, golden and caramelized. Seven-layer bean dip (I make my own refried… View Article
Recipes From Today’s Show: Fried Chicken
Published by lscalaquinn
TODAY on MHTV: All the Quinn boys are here and we’re making not one, but two kinds of fried chicken. My favorite version, Miss Lamie’s Jamaican fried chicken has an unusual method but is so delish, and, classic Southern-style chicken goes more traditional with a buttermilk/hot sauce marinade. On the side, I’m cooking up fresh… View Article
Tags: biscuits, fried chicken, kale, mashed potatoes, miss lamie, tomato onion stew
Categorised in: Recipes
Categorised in: Recipes
Recipes From Today’s Show: Game Day Recipes
Published by lscalaquinn
TODAY on MHTV: The Super Bowl is coming up and that means I need to be prepared with some serious game grub. MQ is here helping me with the chili made with rehydrated ancho chilies that add a little heat but a lot of flavor. CQ is here too making our house staple, cheesy popcorn snacks. I’ve… View Article
Game Grub Finals
Published by lscalaquinn
Congratulations to Melissa Coleman and Gina Knuppenburg on taking their game day dishes all the way to the red zone! Now we just have to see who can take it all the way: VOTE for your winning game grub recipe and one of these two contestants will win a Weber grill!
Recipes From Today’s Show: Chicken Three Ways
Published by lscalaquinn
TODAY on MHTV: One chicken can go a long way; whether you’re roasting it and saving the leftovers or poaching a whole chicken (something I love to do), you can easily get a few dinners out of all that meat. Chicken enchiladas are super healthy: toasted corn tortillas filled with shredded chicken and homemade salsa… View Article
Recipes From Today’s Show: Indoor BBQ Recipes
Published by lscalaquinn
TODAY on MHTV @ 11:30 a.m. ET: Everybody loves BBQ and today CQ and I are making it in the kitchen instead of on the grill. Grilling inside doesn’t mean you sacrifice the flavor when there’s no real smoke and fire. Instead, we build flavor; St. Louis-style ribs get a dry rub of brown sugar,… View Article
MH Game Grub Contestant Recipes Part 3
Published by lscalaquinn
Get the recipes for Judy Cuoto’s Bacon Honey Chicken Wings (little bite, lotta meat), Linda Bolz’s BLT Dip (it’s got all the right moves for a make-ahead app!) and Mary Weiss’s Hot Crab Dip (we loved it hot and cold!). Tomorrow is the last day to vote, so check out all 9 semi-finalist entries and… View Article
MH Game Grub Contestant Recipes Part 2
Published by lscalaquinn
Get the recipes for Susan Jacobsen and her Stewce (stew + sauce = delicious), pantry-raiding pro Melissa Coleman and her Chili, and Gina Knuppenberg’s Onion Rings (pair these beauties with your favorite condiment). Vote for your favorite and come back tomorrow to see the last three semi-finalist recipes! Susan Jacobsen: Stewce Olive Oil 1 lb… View Article
MH Game Grub Contestant Recipes Pt. 1
Published by lscalaquinn
Get the recipes for Susan Scollin’s Spicy Baked Beans (with crispy bacon as a topper), Sara Marshalek’s Dreamy BBQ Chicken Squares (BBQ sauce and Cream Cheese are a heavenly combo), and Susan Johnson and her punch (the beloved “double wide shandy”!), our new happy hour fave. Check back tomorrow for 3 more semi-finalists recipes and… View Article
Recipes From Today’s Show: Stuffed Pasta Shells
Published by lscalaquinn
TODAY on MHTV: Stuffed shells can easily be made ahead of time. When I prepare them I make two trays; one to go in the oven for dinner that night and one to go in the freezer for later. My version is filled with a mix of Italian cheeses, prosciutto and radicchio, which tastes great… View Article
Recipes From Today’s Show: Company’s Coming
Published by lscalaquinn
TODAY on MHTV: Make something that will impress your guests without driving you crazy in the process. Pork tenderloin and roasted vegetables are cooked in the same pan and topped with a fig chutney. On the side, a beautiful tomato and roasted beet salad is topped with shredded mint, and an open-faced plum cake for… View Article
Vote: MH Game Grub Semi-Finalists
Published by lscalaquinn
Drum roll, please……. Congratulations to the semi-finalists of the MH Game Grub Bowl! We tested all the entries and picked the best of the bunch to move on to the next round. Now it’s up to everyone else to VOTE on who they want to send to the finals to compete for the ultimate title,… View Article
Recipes From Today’s Show: Chicken Parmesan Menu
Published by lscalaquinn
TODAY on MHTV: Chicken Parmesan is a great meal for a bunch of different reasons. It’s hearty, delicious and best of all you can make all of its parts in advance then simply bake it off when you’re ready to eat. Blanching spinach is a fast, easy way to cook this leafy green and to… View Article
Recipes From Today’s Show: Kid-Friendly Menu
Published by lscalaquinn
TODAY on MHTV: Fast and fun meals are a great way to get kids to eat dinner, and my nieces Callie and Bella are here today to help me out in the kitchen. For a healthy alternative to fried food, my baked herb-buttermilk chicken tenders are the answer and if you’re in a rush, pasta… View Article
Tags: buttermilk, cheese, chicken tenders, cupcakes, marshmallow, pasta wheels
Categorised in: Recipes
Categorised in: Recipes
Recipes From Today’s Show: Chicken Fricassee
Published by lscalaquinn
TODAY on MHTV: Chicken fricassee is classically made with a cream-based sauce but today I’m making a rustic, Jamaican variation. In this recipe, the chicken is fried then simmered in a pot with fiery Scotch bonnet peppers, onions and tomatoes. I like to serve it over rice to soak up the extra juice and with… View Article
Recipes From Today’s Show: Restaurant Food at Home
Published by lscalaquinn
TODAY on MHTV: Shrimp Scampi is a solid restaurant-style meal that’s easier to make in your own kitchen than you think. Add a Caesar salad, one of LQ’s top choices (he prefers sans-anchovies) and for a simple side that you can make in advance, bread with homemade herb butter is great (and makes a great… View Article
Recipes From Today’s Show: Italian Comfort Food
Published by lscalaquinn
TODAY on MHTV: My hubs, Ritchie, is the expert meatloaf-maker in our family, and when we make Italian-style meatloaf (polpette), we like to serve it with chunky ricotta mashed potatoes and steamed spinach. For an easy dessert, I’m making my Aunt Lina’s taralli cookies; they’re made with marsala wine and have a sweet, lemony glaze…. View Article
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