Recipes from Today’s Show: Indian Vegetarian Dinner
Published by Lucinda Scala Quinn
TODAY on MHTV: I’m making a healthy vegetarian meal that’s so flavorful no one misses the meat. Sweet-and-spicy chickpeas are balanced by white rice, a cooling cucumber-yogurt salad, and a round of refreshing and creamy mango-cardamom lassi drinks. These dishes have “new family favorite” written all over them. More from the show. Get the… View Article
Recipes from Today’s Show: Greek Cuisine
Published by Lucinda Scala Quinn
TODAY on MHTV: Greek food is all about fresh, simple ingredients that create flavorful meals, and today’s menu is no different. Lamb chops drizzled in a fresh mint sauce and my mom’s healthy white bean salad go great with chive pita chips. More from the show. Get the recipes from this episode: Lamb Chops… View Article
Recipes from Today’s Show: Company’s Coming
Published by Lucinda Scala Quinn
TODAY on MHTV: Entertaining guests doesn’t have to be difficult! This menu tastes as good as it is easy to prepare. Roasted pork tenderloin can be made ahead and tastes great hot, cold, or room temperature. On the side, a summery beet-and-tomato salad pops with fresh mint. For a rustic and eye-catching dessert, I… View Article
Recipes from Today’s Show: Eggplant Rollatini
Published by Lucinda Scala Quinn
TODAY on MHTV: I had so much fun visiting with a fourth-grade class in Garden City, NY, last winter that I invited their teacher, John Contratti, to come on the show and share some of his favorite recipes: an easy, cheesy eggplant rollatini and a savory side dish of sauteed radicchio and endive tossed… View Article
Recipes from Today’s Show: Alfresco Dinner
Published by Lucinda Scala Quinn
TODAY on MHTV @ 11:30 am ET: You can never have too many fried chicken recipes up your sleeve, especially in the summer, when casual dinner parties move to the patio. The last thing you want to think about is a hot oven. My tender, molasses-brined chicken tastes great hot or cold, and a… View Article
Recipes from Today’s Show: Kid-Friendly Menu
Published by Lucinda Scala Quinn
TODAY on MHTV: Entertain your inner child as well as the actual kids in your life with this fun, nutritious menu. My nieces Callie and Bella Scala join me to test the kid-friendly quotient of my crunchy chicken tenders, pasta wheels and cheese, and toasted marshmallow cupcakes. More from the show. Get the recipes from… View Article
Tags: cheese, chicken, chicken tenders, kid-friendly, pasta wheels, toasted marshmallow
Categorised in: Recipes
Categorised in: Recipes
Recipes from Today’s Show: Light and Easy
Published by Lucinda Scala Quinn
TODAY on MHTV: Your family will never guess they’re eating light with this flavorful lemon-thyme chicken paillard dish that’s ready in minutes. I usually pair it with a crisp arugula and radicchio salad. For dessert, I’m serving Italian ices topped with a zingy raspberry sauce. More from the show. Get the recipes from this… View Article
Recipes from Today’s Show: Easy Exotic Entertaining
Published by Lucinda Scala Quinn
TODAY on MHTV: Here’s my never-fail strategy for any last-minute dinner party. Think global, and set out a bold spread of Thai beef salad, chicken and coconut milk soup, steamed clams with lemongrass and chiles, and a self-serve rose wine bar. More from the show. Get the recipes from this episode: Thai Beef Salad Chicken and… View Article
Recipes from Today’s Show: Quick Dinner for Two
Published by Lucinda Scala Quinn
TODAY on MHTV: I love making this chicken piccata dinner when my husband and I have the place to ourselves. Mascarpone in the mashed potatoes and crispy prosciutto on the string beans make the meal extra special, and the simple preparations leave time for us to enjoy each other’s company, and our favorite cocktail,… View Article
Recipes from Today’s Show: Steak Night Menu
Published by Lucinda Scala Quinn
TODAY on MHTV @11:30 am ET: Nothing beefs up a simple weeknight dinner like juicy, flavorful steak. Even better, this French bistro menu calls for inexpensive hanger steak and easy-to-prepare creamed spinach, pommes frites, and chocolate pudding. Bon appetit — on a budget! More from the show. Get the recipes from this episode: Grilled… View Article
Tags: budget recipe, chocolate pudding, creamed spinach, french bistro, potatoes, steak
Categorised in: Recipes
Categorised in: Recipes
EASY PARTY DRINK: GIN AND TONIC
Published by Lucinda Scala Quinn
Lucinda’s sharing her recipe for one of her favorite summer cocktails; gin and tonic with a club soda twist. Watch the latest “How-to with LSQ” to see Lucinda mix up a cold glass of G&T, plus learn a few great tips for making dynamite drinks:
Lo’s Weeknight Dinner: Smothered Quesadillas
Published by Lucinda Scala Quinn
My weeks are never thoughtfully planned out, so I tend to eat by the seat of my plans; things come up unexpectedly, invites are extended for spontaneous eats, and I really never know when I’m going to be home for dinner. The freezer is my BFF, and the market on the way home covers my… View Article
Tags: contest, mexican, pizza, week night dinner, weeknight
Categorised in: MAD Hungry MY Way, Recipes
Categorised in: MAD Hungry MY Way, Recipes
MH Game Grub Inspiration Pt. 2: Lo’s Buffalo Chicken Dip
Published by Lucinda Scala Quinn
Football was always something my dad and brothers were huge fans of and I never understood; I liked it more for the commercials and the hype than actually paying attention to the game. As I got older, something clicked. I know the exact moment I became a football fan: 2008 when the Giants played the… View Article
Tags: buffalo chicken dip, contest, football, game grub, monday night football, sunday funday, tailgating, wings
Categorised in: Recipes
Categorised in: Recipes
MH Game Grub Inspiration Pt. 1
Published by Lucinda Scala Quinn
While the Game Grub Finals rage on, we thought it would be cool if we shared some of our own game day recipes, in case you were looking for another idea or two. So kick back, relax and get ready to grub hard. Sam’s post is below, and stay tuned for Lo’s tomorrow! Sam’s Short… View Article
MH Holiday Cocktail Contest Update
Published by Lucinda Scala Quinn
We’ve been toiling away testing all these entries, but we’ve gotten some really good ones which has made it all worth it. Check out the pics below to see some of the taste-testing in action at the MH headquarters and stay tuned because we’ll announce a winner TOMORROW! [picasa username=”lsq713″ albumname=”HolidayCocktailContest”]
Sam’s Bit of Holiday Bubbly
Published by Lucinda Scala Quinn
[picasa username=”sholland84″ albumname=”KirRoyaleCocktails”] I’m not usually a big cocktail drinker, but around the holidays I’ll drink anything with champagne like it’s going out of style. Something about the bubbles and fizz and popping corks puts me in a downright cheery, tis-the-season, type of mood. My favorite of all the champagne cocktails is a Kir Royale—crème… View Article
Lo’s ‘Nog
Published by Lucinda Scala Quinn
I love the holiday season; it’s the time when I do the most crafting, cooking, and partying. I get to be with the people I love most and celebrate traditions that have gone on for decades. When I was a child, my mother always said, “Christmas starts as soon as Santa crosses the finish line” (at… View Article
Wings Challenge Winner Announcement
Published by Lucinda Scala Quinn
Congratulations to Marshall Woods on winning the MH Wings Challenge! We totally dug his wings and we hope he’s enjoying his MS turkey. You might be wondering what happened to that other turkey we mentioned… After going through every entry (many were missing important pieces which disqualified them) the MH team determined that only one… View Article
VOTE: The BEC Challenge
Published by Lucinda Scala Quinn
The BEC Challenge is coming to a close and we want you to vote! This Sunday, October 31, is the LAST day you can participate, so make sure you select your pick for the best breakfast sandwich. The winner will receive a MH Prize Pack complete with a MH t-shirt, cookbook and pot scraper and… View Article
Categorised in: MAD Hungry MY Way
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