Account / Cart ()
{ hello@madhungry.com }
© 2024 LSQ & SONS

 

Recipes From Today’s Show: Wonder Years Dinner

Published by
Today on MHTV: There’s no bigger compliment than when someone says, “Just like mom used to make” and today, I have my amazing mom Rose in the kitchen to make all my favorite dishes from growing up. No one makes a better meatloaf than my mom so she is going to show us how to… View Article
Tags: , ,
Categorised in:

Recipes From Today’s Show: Christmas Morning

Published by
Today on MHTV: Is there anything better than Christmas morning? Now that my boys are older, we don’t have to wake up at the crack of dawn. Instead we sleep in a bit, take our time opening presents and sit down for a leisurely brunch together. Today, Calder’s here to help me make a brunch… View Article
Tags: , , , , , , ,
Categorised in:

Recipes From Today’s Show: Cocktail Party

Published by
Today on MHTV:  Today I’ve got my cousin Paul in the kitchen with me to help me get ready to put on a stylish and fun cocktail party. Sangria is a great serve-yourself party drink that’s great if you don’t want to get stuck behind a bar. Ours is made with Rose wine, brandy, fresh… View Article
Tags: , , , , ,
Categorised in:

Mad Hungry MY Way: Thanksgiving Turkey

Published by
I get tons of feedback on here and on facebook about people making the Mad Hungry recipes or their riffs on them; so on Mondays we’d like to start posting Mad Hungry MY Way Mondays, a part of the mad hungry blog where we show YOUR Mad Hungry Meals. Send your Mad Hungry My Way… View Article
Tags: , ,
Categorised in:

Recipes From Today’s Show: Restaurant Renditions

Published by
Today on MHTV: Sometimes you just don’t feel like getting dressed up and going out to eat but  that doesn’t mean you can’t bring the restaurant right to your own table. Today I want to show you how you can make those “fancy schmancy” dishes right at home. Duck a L’Orange is a classic French dish… View Article
Tags: , , ,
Categorised in:

Recipes From Today’s Show: Weekend Cook

Published by
Today on MHTV: Mexican food is a Quinn family favorite so today a I’m cooking up a feast. In order to make really down-home Mexican food, you really have to put the time in. The husks need a good soak and then, I make the tamale dough; it’s the perfect “weekend kitchen project” so I’m… View Article
Tags: , ,
Categorised in:

Happy Thanksgiving! One More Leftover Recipe

Published by
Hi Everyone, Happy Thanksgiving! As your turkey is cooking (or grilling, like mine is), here’s a peak at what will become of my leftovers. You have my man crepes and my pressed turkey sandwiches but here’s a recipe to help make some of your leftovers new again: Sweet Potato Bread Pudding. I use my leftover… View Article
Tags: , ,
Categorised in: ,

Recipes From Today’s Show: a Taste of Italy

Published by
Today on MHTV: I love Italian food for it’s simple ingredients and delicious flavors that take minimal effort; it’s one of my favorite cuisines to cook in the kitchen, so today is my take on a “taste of Italy”. Fresh tuna steak with capers and onions gets tossed with frisee and served over chiocciole, a… View Article
Tags: , , ,
Categorised in:

Recipes From Today’s Show: Fuss-Free Entertaining

Published by
Today on MHTV: I love throwing a good party and know that entertaining doesn’t have to be stressful. Sometimes an impromptu cocktail party or dinner can bring friends together and be a blast. Today’s menu is all about easy hor d’ouevres that are so good, no one will believe how fast they were put together. Chicken… View Article
Tags: , , ,
Categorised in:

Recipes From Today’s Show: Vietnamese Take-Out

Published by
Today on MHTV: Vietnamese food is filled with simple ingredients and lots flavor and today I have Calder in the kitchen to help me recreate some of our favorite take-out dishes at home. Summer rolls are so easy to make at home and impart many of the same flavors of spring rolls but aren’t fried!… View Article
Tags: , , ,
Categorised in:

Recipes From Today’s Show: Girl’s Movie Night

Published by
Today on MHTV: With a house full of men, sometimes I just need a little girl time! When I have the girls over for movie night, I love making finger foods we can share. Sweet and sticky teriyaki-glazed wings get served up with crudites, while my shredded chicken and black bean nachos are piled high… View Article
Tags: , , , ,
Categorised in:

Recipes from Today’s Show: Thanksgiving

Published by
Today on MHTV: A really important part of Thanksgiving is the tradition of sitting down with those that you love and sharing dishes you look forward to every year — without getting stuck in the kitchen! This menu is all about having a flavorful but fuss-free holiday. Turkey easily gets extra flavor when stuffed with… View Article
Tags: , , ,
Categorised in:

Recipes from Today’s Show: Lone Star Steak Night

Published by
Today on MHTV: The lone star state is one of my favorite places to visit and today, I’m doing some cowboy cookery. For some “make-ahead,” black-eyed peas soak overnight before being slow-cooked with a ham hock while, for maximum flavor, grilled rib-eye steak marinates in a smokey-sweet dry rub. Simmered mustard greens get a hint… View Article
Tags: , , , , ,
Categorised in:

Recipes from Today’s Show: Game Day

Published by
TODAY on MHTV:If it’s one thing my boys love, it’s football! Calder’s here today to help make some grub for the game. If beer isn’t your thing, my take on a tequila sunrise is a perfect “sub” that tastes as good as it looks. Stageline chili gets a hit of Jamaican heat from scotch bonnet… View Article
Tags: , , , ,
Categorised in:

Mad Hungry MY WAY: Nicolas & Sofia Make Garlic Toast

Published by
I get tons of feedback on here and on facebook about people making the Mad Hungry recipes or their riffs on them so on Mondays, we’d like to start posting  Mad Hungry MY Way Mondays, a part of the mad hungry blog where we show YOUR Mad Hungry Meals. This week’s Mad Hungry my Way… View Article
Categorised in:

Recipes from Today’s Show: Italian Osso Buco

Published by
TODAY on MHTV: Osso Buco is a classic Italian dish of braised veal shank, and one that I love to make. Just so happens the hubs picked up some veal shanks at the store. It’s typically served with risotto Milanese, which is flavored with saffron. If I have any leftover risotto, I chill it, form… View Article
Tags: , , ,
Categorised in:

Recipes from Today’s Show: Classic Mediterranean Dishes

Published by
TODAY on MHTV: We’re making a Mediterranean feast that’s a lot simpler than it sounds. Roast leg of lamb, stuffed artichokes, and a healthy tabbouleh salad. Plus, you can turn the leftovers into an easy weeknight meal. More from the show. Get the recipes from this episode: Roast Leg of Lamb with Lemon, Garlic, and… View Article
Tags: , , ,
Categorised in:

Recipes from Today’s Show: New Twist on Flat-Roast Chicken

Published by
TODAY on MHTV: You’re all pretty familiar with my flat-roasted, or spatchcocked, chicken. This is the same approach except this time I’m giving it a boost with Asian flavors.  I’m roasting the bird with citrus, soy, and garlic and serving it with a side of coconut rice and a beet and watercress salad. More from… View Article
Tags: , , , ,
Categorised in:

Recipes from Today’s Show: Easy Indian Meal

Published by
TODAY on MHTV: This meal is full of flavor and truly easy to put together. I slow-cook chicken in an Indian-spiced sauce and on side, serve up vegetable biryani (think rice pilaf). For dessert, a no-cook bowl of macerated oranges and dates. More from the show. Get the recipes from this episode: Indian-Spiced Chicken Vegetable… View Article
Tags: , , , ,
Categorised in:

Recipes from Today’s Show: Favorite Italian Recipes

Published by
TODAY on MHTV @ 11:30 am ET: Growing up, my Italian family cooked a lot. There’s so many dishes I love, but I have a few that are hands-down my favorites. Linguine with clams, garlic, and chile is pretty close to the top of the list, then fish fillets with rosemary and olives aren’t far… View Article
Tags: , , , ,
Categorised in:
The Author

lscalaquinn