In case you didn’t get to see it, check out the Grub Street article about what a typical Mad Hungry week is like for me. Let me know what you think!
Click here to read the article. Photo credit: Melissa Ham.
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March 5, 2011 at 1:57 pm
Hi Lucinda. I enjoyed the article very much. Your personality really shows through. I’d love to read more like this on your blog in addition to your wonderful recipes. I’m a mom with two 20-something sons, so I can relate. Love your show as well!
March 6, 2011 at 2:11 pm
You rock!
March 9, 2011 at 8:15 pm
i’ve got a good question if a recipe calls for 6oz can tuna what size pouch would i use
thanks mother of 2boys
please help??????
March 25, 2011 at 9:48 pm
Puffy McPuffington! HA!
September 12, 2011 at 4:29 am
Loved the Grub Street article and really love your shows, we even own two of your cookbooks. Keep up the good work!