TODAY on MHTV: One of the best ways to save time during the week is having something you can just throw right in the oven from the freezer, but it’s even better if it’s homemade. Jamaican-style beef patties with curry-seasoned dough and a spicy ground beef filling can be made in advance and stored in the freezer uncooked. When you need one just pop it in the oven for 15 min; they can be eaten for lunch, dinner or anything in between. The sweet flavor of a rum-ginger drink goes great with the patties, and it’s a snap to make.
Get the recipes from this episode:
Get the recipes from the 11:30 a.m. ET show, The Perfect Chicken Dinner
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:30 a.m. ET/10:30 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.
Categorised in: Recipes
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July 28, 2012 at 10:02 am
Hello! May I ask what brand the pan was you cooked the beef filling in for the beef patties on July 27,2012. It was red, had a lid. I use a 12″ skillet but your pan was much deeper & would hold a lot more. Thank u! I love your show! … & your family!:)
July 28, 2012 at 9:45 pm
First time watching your show. You cooke chicken(18 pieces)first on top of the stove and then in the overn. I don’t remember the date it was the first or second week in July. I tried looking for the receipe, but could not find.
Thanks
July 31, 2012 at 2:57 am
Great Recipe! having lived in toronto, I came to love these, but can no longer find them in my neck of the woods. I am so glad to have found your recipe!