TODAY on MHTV: Chinese take-out may be easy on a busy night, but it’s surprisingly easy to whip up – plus you’ll wind up saving a few bucks (and unnecessary calories). Today Calder and I are making healthier versions some of our favorite Chinese takeout dishes: sweet and crunchy sesame chicken, pork fried rice and for some green, try my pea shoots with garlic. I promise you’ll have these recipes made before the luke-warm take-out would even arrive at your door.
Get the recipes from this episode:
Get recipes from the 11:30 show, Greek Cuisine
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:30 a.m. ET/10:30 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.