TODAY on MHTV: Fish is a fast, flavorful meal and these three recipes are no exception. Bubbly, golden broiled oysters are sprinkled with herbs and Parmesan cheese for a dish that’s ready in just few minutes. Or, quickly prep packets of shrimp and white beans and let the oven do all the work. I also prepare a twist on the classic trout almandine bursting with sliced almonds and garlic.
Get the recipes from this episode:
Shrimp with Kale and White Beans
Get recipes from the 11:30 show, Seafood Paella Dinner
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11 a.m. ET/10 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.
Tags: broiled oysters, paella, seafood, shrimp with kale and white beans, trout almandine
Categorised in: Recipes
Categorised in: Recipes
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September 12, 2012 at 2:56 pm
i CANNOT FIND THE RECIPE THAT WAS ON TODAY’S SHOW (09/12). IT IS MOROCCAN CHICKEN THAT WAS SERVED WITH CUSCOUS. CAN ANYONE HELP?