My mate, jimmy D, of “the alistairs“—-saved me from a torturous late Sunday afternoon and evening of American football (sorry fans) but as the only chick amongst 4 guys, it’s one of the few things I really can’t handle for too long. Meanwhile, their dinner just rocked so hard!
This fish pie looks like a big mash-up but the mussels, and cod are simmered separately–the infused liquor used for a cream sauce, smoked salmon added and the whole thing topped with mashed potatoes. With a pile of peas alongside to snuggle into the mashers for each bite and a requisite (according to Jimmy) pool of ketchup to dip into, well Bob’s your uncle and fanny’s your aunt!–even fish doubters amongst you’d have liked it. Thanks Alistairs.
More Posts
-
The salad dressing Lucinda’s mother Rose made every night got two million views on TikTok. A lettuce recall, a pair of measuring spoons, and a damn good dressing. Recipe included. -
Our prior dog had passed. We weren’t sure we wanted another. Then a cinnamon-colored puppy named Lychee was the last one left at the Cape Ann Animal Shelter. -
Every tool we make has to do more than one job. Lucinda on where that rule came from, the Super Spoon, and a 100-year-old potato masher called a Beetle. -
A dish from Al Forno in Providence that Lucinda never forgot, and finally made from memory twenty years later: creamy double corn polenta with a crater of tomatoes on top. -
Tomatoes, beets and peaches at their peak, together on one platter. Salt, oil, herbs, and nature does the rest.
Comments are closed here.