Recipes from Today’s Show: Busy-Day Breakfast
Published by Lucinda Scala Quinn
TODAY on MHTV: In the morning rush of to-dos, breakfast is often the first thing dropped from the list. But it doesn’t take more than a few minutes to whip up my nutritious “milk and cookies” smoothie, swirled with crushed English biscuits and peanut butter. My creamy spiced oatmeal is ready in 15, and if you’ve got a half-hour, you can enjoy a veggie frittata. More from the show.
Get the recipes from this episode:
Asparagus and Spinach Frittata
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays through Fridays at 12 p.m. ET/11 a.m. CT on Hallmark Channel.
Tags: asparagus, asparagus and spinach frittata, breakfast, busy day breakfasts, cookies, frittata, healthy breakfast, healthy starts, milk, oatmeal, smoothie, spinach, whole spices
Categorised in: Recipes
Categorised in: Recipes
9-28-11. Imissed the very start of the show and want the how to for the cappuccino she started out with please. Love this show!!!!!!!!!
Where is the recipe for the bread that was made on today’s show? It was rolled and braided by Martha, guest rolled and stuffed hers before baking. I would really like to try this recipe.
Thank you,
Janie Bradley
Can’t wait to try the deconstructed Eggplant Parm. It looks so good.
Becca
This comment really isn’t about food, but about Calder. He is an amazing kid. I’ve been watching this show forever and he is the most considerate young man. In this episode, he reaches for a spoon to eat the oatmeal and hands his mom a spoon first. My boys, would have taken the spoon and started eating. What a nice young man!
I too missed the start of the show and didn’t see how the breville espresso maker was used. I own one of these things and have never had good results. I was so bummed to not be able to find anything on the blog regarding it. Any chance to post that somewhere?
I adore your show mad hungry .It is so informative and the recipes are wonderful. love lucinda!!Would
LOVE a cookbook of all these recipes on the show.I have Mad Hungry cookbook and i LOVE it! Would buy all your books, Please make more.P.S. really love watching you and your’e son Calder cook together great!!!