Recipes from Today’s Show: Movie Night

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TODAY on MHTV: Whenever we have movie night, we always abandon sitting at the table for feasting on the couch. I oven-roast marinated hot cherry peppers stuffed with fresh herbs and cheese, and serve them with crusty bread for the ultimate finger food. Then, I punch up an ordinary pesto sauce by swapping out the traditional basil for baby spinach and toss it with cork-screw shaped fusilli pasta. Finally, crisp toffee chocolate bars are served warm for an irresistible quick-cook dessert. More from the show.

Get the recipes from this episode:

Stuffed Marinated Hot Red Cherry Peppers

Spinach Pesto Fusilli

Crisp Toffee Chocolate Bars

Watch ”Mad Hungry with Lucinda Scala Quinn” Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.

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  • Randy May 25, 2011 at 4:23 pm

    Hi Lucinda,

    Looking ahead I see repeat episodes. When does a new season return??


  • Elaine May 27, 2011 at 9:59 am

    Having movie night this Sunday night. No work on Monday!!!!! I will use your recipes.
    As a side note, I made the raddichio/endive dish that you and John Contratti made together. It was great. I would love to know some of his other recipes. Please let him know.


  • Jamie Homie June 9, 2011 at 5:48 pm

    The spinach pesto is SERIOUSLY delish!
    Thank you Lucinda!

  • Patty July 22, 2011 at 11:53 am

    Everything looks so yummy as usual.. I am going to take your stuffed tomatoes, and run with them he Going to try them stuffed with Pepper/Jack cheese and perhaps l tiny leaf of cilantro and hope those turn out to be tasty, when I make my next batch of chicken/cheese enchilda’s

  • Patty July 22, 2011 at 11:56 am

    OOps meant to type With “cherry chili peppers”, not tomato’s ,however I may try it with those too 🙂

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