TODAY on MHTV: Hands down, the best baby back ribs are made by my husband, Richie. He doesn’t use a recipe though, so I had to follow him around until I got everything down. The ribs are rubbed down with a homemade mix of salty, spicy and sweet and then basted with bbq sauce that caramelizes while they slow cook on the grill. Ribs aside, all you need is some baked beans with bacon (natch) and pitcher of limeade to be in bbq heaven. More from the show.
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Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:30 a.m. ET/10:30 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.