TODAY on MHTV: One of the best things you can do if you’re having company is focus on one really awesome dish, and it’s even better if you can make it all in the same pan. Seafood paella is one of those dishes and in my version I use fresh clams, halibut and spicy Portuguese sausage called linguica. The meat and fish are tossed together with saffron-infused rice and the only other thing you’ll need is a light side salad; I like this crunchy fennel and orange one.
Get the recipes from this episode:
Get the recipes from the 11:30 am/et show Homemade Soup Recipes
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11AM ET, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.