Recipes from Today’s Show: Between-Meal Snacks

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TODAY on MHTV @ 11:30 a.m. ET: Sometimes you or your fam are hungry and making it all the way to dinner just isn’t an option. When that happens, a homemade snack is the way to go. My Nonny’s tuna gremolata is like a smooth tuna salad that we use to spread on crackers or as dip for veggies. Then CQ’s ramen noodle upgrade (something he came up with in college) is mixed with hot sauce and peanut butter for a must-have treat. For two quick and healthy fixes I like a bloodshot one eye—egg-in-a-hole with a sweet red pepper—or a creamy peanut punch. More from the show.

Get the recipes from this episode:

Tuna Gremolata Dip

Ramen Noodle Upgrade

Bloodshot One Eye

Peanut Punch

Get the recipes from the primetime episode at 8:30 p.m. ET:

Quick, Impatient Pasta

Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:30 a.m. ET/10:30 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel. And be sure to check out the all-new series “Martha Bakes” on Mondays at 11 a.m. ET.

  • shelley March 14, 2011 at 9:39 pm

    the show with you, Calder and Luca making the rice dishes made me laugh out loud. i love your program! keep it up, please!

  • Lucinda Scala Quinn March 15, 2011 at 9:11 am

    S; Thank-you. I had so much fun doing that one!
    Best, LSQ

  • Jan @ Family Bites March 15, 2011 at 12:33 pm

    I love the sounds of the ramen noodle upgrade! My boys will love it, too.

  • ione March 15, 2011 at 3:13 pm

    The ramen noodle recipe is not healthy at all ! The seasoning packet has MSG and is bad for brain health , also gives many sensitve people headaches.
    The noodles are poor quality. I love your show but this recipe was bad for peoples health.

  • Ellissa March 15, 2011 at 5:57 pm

    Ione-not every recipe is for everyone-you are in control of picking the right ones for your family. If you think ramen noodle is bad for you then don’t make it and don’t eat it. But as you can read-other people do like it. Maybe there is something Lucinda made that you thought was healthy and delicious but someone else didn’t. Most Chinese restaurants use MSG to cook but when Lucinda cooks Asian, she doesn’t use it-so balance, that’s all.

  • Vera April 3, 2011 at 3:52 pm

    The Tuna Gremolata is delicious! I just had some on sliced Italian bread for lunch. Thanks Lucinda!

  • Storm April 11, 2011 at 8:48 pm

    eBHP87 It’s spooky how clever some ppl are. Thanks!

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