Recipes From Today’s Show: The Perfect Burger
Published by lscalaquinn
TODAY on MHTV: At CQ’s college graduation party we served the best turkey burgers (check out the pics above) and today he’s coming by to help me recreate them. I’ve got a couple tricks to keeping these burgers moist and juicy (pickle juice is one), and a whole bunch of condiments to add on top like homemade beer-spring onion mustard. To round out this ultimate burger bar, pickled carrots are tangy, crunchy and delicious. More from the show.
Get the recipes from this episode:
Turkey Burgers with Extra Special Sauce
Homemade Beer-Spring Onion Mustard
Watch ”Mad Hungry with Lucinda Scala Quinn” Mondays at 11:00 a.m. ET/10:00 a.m. CT, Tuesdays through Fridays at 11 a.m. ET and 11:30 a.m. ET on Hallmark Channel.
Tags: burgers, homemade beer spring onion mustard, pickled carrots, turkey burgers
Categorised in: Recipes
Categorised in: Recipes
Lucinda,
Love the turkey burger !!
Alan
So glad to see the blog back with the recipes and people’s comments. Can’t wait for the new cookbook.
Elaine
Always looking for carrot recipes. Todays pickled carrots seem good.
Thank you.
Viivian
I had a burger party for one of my kids graduation parties. They are lots of fun and everyone loved it.
Lorraine
pls furnish for me the recipe for bean burger thanks